Dinner Menu
APPETIZERS
Salted Peanuts & Wasabi Peas $4
Waffle Fries $5
Sweet Potato Fries $5
Cheddar Cheese Curds $6
Served with ranch dressing
Guacamole, Salsa & Chips $5
Veggies, Kettle Chips & Spinach Dip $6
Onion Rings $7
Beer battered with seasoned sour cream
Peel & Eat Shrimp Cocktail 1/2 lb. $10 ~ 3/4 lb. $12
With cocktail sauce
Chili Cheese Waffle Fries $8
Beef steak chili with melted cheddar
Buttermilk Battered Chicken Tenders $8
With honey mustard or bbq sauce
Bruschetta $8
Tomatoes, basil and extra virgin olive oil
Spinach & Artichoke Baked Dip $9
With toasted garlic baquettes
Calamari $9
With fried vegetable and lemon garlic aioli
Nachos $9
Black olives, sour cream, guacamole and pico de gallo
Add mesquite chicken or beef steak chili $2
Beer Battered Shrimp $10
Choice of buffalo, teriyaki, cocktail or tartar sauce
Chicken Wings $10
1 lb. with choice of bourbon, buffalo or bbq sauce
Peel & Eat Shrimp 1/2 lb. $10 ~ 3/4 lb. $12
Choice of garlic or cajun shrimp
Crab Cake $11
Jumbo lump crab with red pepper aioli and coleslaw
Warm Cheese Sampler $12
Brie, goat and cambozola cheese, with roasted garlic, sweet cranberry-orange chutney and crostinis
SOUPS
French Onion cup $6
Chicken Wild Rice cup $4
Beef Steak Chili cup $5
ENTREE SALADS
Caesar $6
Romaine lettuce, croutons, and parmesan cheese
tossed in our housemade dressing
with grilled chicken $11
with fried chicken tenders $12
with grilled salmon $14
with grilled shrimp $14
with calamari $13
Chopped $13
Chicken, sweet corn, bacon, gorgonzola and avocado
with ranch dressing
Buffalo Chicken $12
Buffalo chicken tenders, iceberg, tomato, blue cheese crumbles,
celery and ranch dressing
Cranberry $13
Mixed greens, toasted almonds, gorgonzola, chicken and citrus poppyseed dressing
Southwestern Chicken $12
Avocado, tomatoes, black beans, scallions, pico de gallo, tortilla chips, mixed greens and cilantro ranch dressing
Waldorf $13
Spinach, chicken, bacon, apples, eggs, grapes, almonds
and a classic waldorf dressing
Avocado & Crab $15
Chopped greens, bacon and tomatoes with french cocktail sauce
Salmon $14
Salmon over balsamic dressed mixed greens with red pepper
lemon and spicy ginger aioli
Tenderloin $19
4 oz. petit filet, mixed greens, gorgonzola cheese and bacon vinaigrette
SIGNATURE SANDWICHES
Choice of waffle fries, kettle chips, fingerling potato salad or coleslaw.
Substitute sweet potato fries or onion rings for $2.
Chicken Cashew $9
Chicken with roasted cashews and grapes on a crossiant
Tuna Salad $10
Tuna with mayo, celery, onions and sunflower seeds on a croissant
Turkey Club $11
Triple decker with thick cut bacon, lettuce, tomato and avocado mayo on texas toast
Pulled Pork $9
With bbq sauce and cole slaw on a toasted bun
Reuben $12
Thinly sliced corned beef, 1000 island dressing, sauerkraut and swiss on marble rye
Grilled Chicken Club $10
Bacon, cheddar and pepper jack cheeses with sriracha aioli on a hoagie
Buffalo Chicken Wrap $11
Buffalo chicken tenders, iceberg lettuce, tomato, blue cheese crumbles, celery and ranch dressing in a flour tortilla
Leine's Honey Weiss Battered Cod $12
With tartar sauce on a toasted bun
Prime Rib French Dip $14
With swiss cheese, horseradish cream and au jus on a hoagie
Half Pound Burgers:
Classic $9
Thick and juicy with lettuce, tomato and raw onion
Add american, swiss, cheddar or pepper jack cheese $1
Crispy Cheddar $11
Sizzled wisconsin cheddar
Avocado Bacon $13
Provolone cheese and caramelized onions
Bacon Cheddar $12
Thick cut bacon and cheddar cheese
Mushroom Swiss $11
Sauteed mushrooms and melted swiss cheese
Cajun $12
Cajun spices, thick cut bacon and pepper jack cheese
Veggie $10
Soy, zucchini, squash, onion and swiss cheese
PERSONAL PIZZAS
All pizzas are 10" pies with a three cheese blend.
Build Your Own $8
Toppings: Sausage, Pepperoni, Canadian Bacon $1 each
Green Peppers, Black or Green Olives, Onions, Mushrooms, Jalapenos, Extra cheese, Anchovies $.50 each
Pepperoni or Sausage $9
Deluxe $11
Pepperoni, sausage, mushrooms, onions, green peppers and black olives
BBQ Chicken $10
Sweet corn, red onion and cilantro
Hawaiian $11
Canadian bacon and pineapple
ENTREES
All entrees include a cup of chicken wild rice soup or mixed salad greens salad with your choice of dressing.
Substitute French onion soup or caesar salad for $2.
STEAKS, CHOPS AND RIBS
Prime Rib
10 oz. Queen cut $20 ~ 14 oz. King cut $25
Served with garlic mashed potatoes and asparagus
(Served Friday and Saturday only, available after 4pm)
Bourbon Pork Chop $20
Marinated bone-in served with garlic mashed potatoes
and green beans
Top Sirloin 8 oz. - $24 ~ 12 oz. - $32
With dirty butter, parmesan leek potatoes and asparagus
Filet Mignon 6 oz. - $28 ~ 9 oz. - $34
With herb butter, roasted fingerling potatoes and asparagus
Iron Skillet Steak $20
With sauteed mushrooms, onions and parmesan leek potatoes
St Louis Pork Ribs half slab $19 ~ full slab $29
Served with waffle fries and coleslaw
Enhance your steak with the following:
Caramelized onions or creamy horseradish $1
Bearnaise sauce, sauteed mushrooms or blue cheese crust $2
Sides $3 each
Roasted Fingerling Potatoes, Mashed Potatoes, Parmesan Leek Potatoes, Waffle Fries, Onion Rings, Asparagus, Green Beans or Mushrooms
PASTA
Rigatoni with Chicken $18
Chicken, smoked tomatoes, spinach and four cheese sauce
Lobster Ravioli $28
Topped with shrimp, asparagus, and tarragon cream
Penne $14
Fiery tomato sauce with chili flakes and garlic
with chicken $17
sausage $18
shrimp $20
Shrimp Angel Hair $22 ~ without shrimp $15
Fresh tomatoes, garlic, sauteed shrimp and fresh mozzarella
POULTRY
Oven Roasted Half Chicken $18
Herb roasted with a light garlic pan sauce with mashed potatoes and green beans
Chicken Marsala $20
Sauteed chicken breast with mushrooms, sage, marsala wine and parmesan leek potatoes
Parmesan Chicken $19
Parmesan breaded chicken breast with mozzarella cheese, marinara sauce and fettuccine with alfredo sauce
FISH
Fish & Chips $17
Leine's honey weiss battered cod with tartar sauce, waffle fries and coleslaw
Coconut Shrimp $19
With orange horseradish maramalade, waffle fries and coleslaw
Tilapia $21
Parmesan breadcrumb crusted, lemon butter sauce, capers, parmesan leek potatoes and green beans
Salmon $23
Pan seared with brussel sprouts, pancetta, white wine, lemon brown butter and roasted fingerling potatoes
Trout $22
Horseradish and parmesan cheese encrusted with lemon butter, mashed potatoes and asparagus
Pecan Crusted Walleye $25
Maple pecan butter, mashed potatoes and green beans
Food Advisory: consuming raw or undercooked meats, poultry, seafood, shellfishor eggs may increase your risk of foodborne illness.
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